Old Fashioned Divinity ½ cup Light Corn Syrup 2 ½ cups white sugar ½ cup water ¼ tsp salt 2 fresh egg whites 1 tsp Vanilla Extract Combine corn syrup, sugar, water and salt in saucepan. Cook over medium heat until candy thermometer resisters 260° or syrup … [Read more...]
Tuna Casserole (Easy)
Grandma’s Easy Tuna Casserole 1 can Campbell’s Chicken Rice Soup 1 can Campbell’s Cream of Mushroom Soup (Cream of Broccoli works, too) 1 soup can of Dairy Maid Dairy Milk 1 cup of celery, cut and sautéed til tender 1 can Chow Mein Noodles 1 large can tuna in water … [Read more...]
Irish Boiled Dinner
Irish Boiled Dinner 3 to 4 lb corned beef brisket 8 small onions peeled 8 medium to large carrots 4 potatoes, peeled if desired, halved or quartered 2 turnips (if desired) cubed 1 medium green cabbage cut into wedges Place brisket in a large iron kettle. Cover … [Read more...]
Baked Alaska L’Orange
Baked Alaska L’Orange 1 pint firm vanilla ice cream (orange or lime sherbet can also be used) 3 large oranges 3 egg whites ¼ tsp cream of tartar 1/4th cup plus 2 tbs of white sugar Directions: Scoop ice cream into 6 balls. Freeze until VERY firm, at least 5 … [Read more...]
Heavenly Berries on Clouds
Heavenly Berries on Clouds Meringues: 4 egg whites (Eggs should be as fresh as possible and cold right from the fridge. Also, these might fail if it is a super humid day so plan ahead) ¼ tsp Cream of Tartar ¾ cup white sugar 2nd Layer: 1 pkg (3 oz – softened) Cream Cheese ½ cup … [Read more...]
Mama’s Bread Pudding
Mama’s Bread Pudding 10 slices white bread torn into pieces. (Stale bread is fine) ¼ cup melted butter 1 tsp ground cinnamon ½ cup raisins (regular or golden) 6 large eggs 3 cups hot Diary Maid Dairy White Milk 2 tsps Vanilla Extract ¾ cup white sugar ½ tsp salt Pinch … [Read more...]
Old Fashioned Rice Pudding with Raisins
Old Fashioned Rice Pudding 2 large eggs, beaten 4 cups Dairy Maid Dairy Whole Milk ½ cup white sugar ½ cup uncooked white rice 1 tbs butter (softened or melted) 1 tsp Vanilla Extract ½ cup raisins (regular or golden) 1/8th tsp ground nutmeg Directions: Preheat … [Read more...]
Easy Pork Chop and Peaches Bake
Easy Pork Chop and Peaches Bake 1 can sliced peaches in syrup 8 pork chops about 1/2 inch thick (cook longer for thicker chops) 2 teaspoon McCormick's ground ginger 1 pkg Kraft's Shake 'N Bake Seasoned Coating Mix for Pork Drain peaches, reserving 1/4th cup of the … [Read more...]
Candied Carrots Kids will eat!
Candied Carrots Kids will eat! Cut up enough carrots for your family or buy the bags of frozen/ pre cut. If frozen, thaw. In a microwave safe dish, place carrots with enough water to cover the bottom of the dish. Sprinkle generously with white sugar and add one stick of butter, cut into … [Read more...]
Cinnamon Ripple Sweet Potato Cake
Cinnamon Ripple Sweet Potato Cake Ingredients: 1 cup (2 sticks) butter, softened, plus butter for pan 1/2 cup firmly packed dark brown sugar 1/2 cup chopped pecans 1 teaspoons ground cinnamon 2 cups sugar 3 large eggs 12 ounces sour cream (Do not use low-fat) 1 cup mashed cooked sweet … [Read more...]