Marinated Cole Slaw Submitted by Charles Cornell 1 lg. cabbage 1 med. green pepper, finely chopped 1 sm. red pepper, finely chopped 1 med. sweet onion, finely chopped 1 c. sugar 1 tsp. salt 1 tsp. dry mustard 1/4 tsp. mustard seed (I add this for that explosive taste of mustard … [Read more...]
Mixed Berry Cobbler!
May 26, 2013 by Leave a Comment
Mixed Berry Cobbler Ingredients 1 tart apple, peeled and diced 1 cup fresh or frozen rhubarb, thawed 1 cup fresh or frozen raspberries, thawed and drained 1 cup fresh or frozen blueberries, thawed and drained 1 cup fresh or frozen strawberries, thawed and drained 1 cup … [Read more...]
Orangesicle Cream Cheese Bread
May 24, 2013 by Leave a Comment
Orangesicle Cream Cheese Bread (Makes 2 loaves) Ingredients 1-8 oz package cream cheese, softened 1/2 c shortening 1 2/3 c granulated sugar 2 eggs 2 1/4 c all-purpose flour 1 tsp salt 1 Tbsp baking powder 1 c Dairy Maid Dairy Milk 1/2 c chopped walnuts (can be omitted) 2 Tbsp grated … [Read more...]
Slow Cooker Sloppy Joes!
May 22, 2013 by Leave a Comment
Slow Cooker Sloppy Joes! Ingredients: 1 lb ground breast 1 onion, finely diced 1 green pepper, finely chopped 1 can tomato soup 1/2 cup ketchup 2 tablespoons mustard 2 tablespoon brown sugar 1 tsp Garlic Salt salt and pepper to taste Directions: In a large skillet, add turkey, … [Read more...]
Tuna Noodle Casserole
May 19, 2013 by Leave a Comment
Tuna Noodle Casserole Ingredients 2 tablespoons butter 2 tablespoons all-purpose flour 2 cups Dairy Maid Dairy Whole Milk 1 teaspoon salt 1/2 teaspoon ground pepper to taste 1 -2 tablespoon of chopped fresh herbs, such as chives (optional) or 1 -2 tablespoon parsley (optional) 2 … [Read more...]
Mexican Chocolate Buttermilk Cake
Apr 30, 2013 by Leave a Comment
Mexican Chocolate Buttermilk Pound Cake Ingredients: 1 (8-oz.) package semisweet chocolate baking squares, chopped 1 cup butter, softened at room temperature 1 and 1/2 cups sugar 4 large eggs 1/2 cup chocolate syrup 2 teaspoons vanilla extract 2 and 1/2 cups all-purpose flour 2 … [Read more...]
Triple Berry Cheesecake Cobbler
Apr 30, 2013 by Leave a Comment
Triple Berry Cheesecake Cobbler Ingredients: BERRIES 2 pt each of strawberries, blueberries, and raspberries or 2 12 oz packages of frozen mixed berries, thawed CHEESECAKE 4 pkg softened cream cheese 1 c sugar 2 tsp vanilla extract 4 lg eggs COBBLER 2/3 c quick … [Read more...]
BUTTERMILK PIE
Apr 29, 2013 by Leave a Comment
BUTTERMILK PIE 1/2 cup Diary Maid Dairy Buttermilk 1 3/4 cups sugar 2 large eggs 3 tbsp flour pinch of salt 1 stick butter 1 tsp vanilla nutmeg Preheat oven to 400°. Mix everything together and pour into an unbaked 9" pie shell. Sprinkle the top lightly with nutmeg. Bake 15 min. Reduce … [Read more...]
Homemade Buttermilk Ranch Dressing
Apr 29, 2013 by Leave a Comment
Homemade Dairy Maid Buttermilk Ranch Dressing INGREDIENTS: ¾ cup mayonnaise ¾ cup sour cream ¼ to ½ cup Dairy Maid Dairy Buttermilk 1 tablespoon lemon juice 1 tablespoon olive oil 1 tablespoon minced fresh parsley 1 tablespoon minced fresh chives 1 small garlic … [Read more...]
Whipped Cream
Apr 26, 2013 by Leave a Comment
How to Make Whipped Cream 8 oz of Dairy Maid Dairy Heavy Cream ½ teaspoon of Vanilla Extract 2 Tablespoons confectionery sugar (adjust extract and sugar if desired) Whip for about 5 minutes Note: It helps to chill the beaters & the bowl prior to making whipped … [Read more...]
