Santa Cookies for the kids to make! Ingredients No Baking Require! 1 1/4 cups vanilla frosting (from 16-oz. can)Red food coloring12 (2 1/2-inch-square) graham crackers1 cup (about 75) miniature marshmallows, halved crosswise6 small red gumdrops, halved crosswise24 red cinnamon or Redhot … [Read more...]
Whipped Jello Dessert
Whipped Jello Dessert Someone recently said this is the perfect dessert after a heavy meal because it tastes like 'strawberry air!' This is a double batch pictured above. Whipped Jello Dessert (I don’t like JELL-O, but I ♥ this) 2 pkgs Strawberry (or other strong flavor) JELL-O Mix in 2 cups … [Read more...]
Stained-Glass Christmas Tree Cookies
Stained-Glass Christmas Tree Cookies Ingredients 1 cup butter, softened2/3 cup sugar1/2 cup light corn syrup2 teaspoons vanilla1/4 teaspoon almond extract3 cups all-purpose flour3/4 teaspoon baking powder1/2 teaspoon saltAbout 15 brightly colored hard candies. Place each color candy in separate … [Read more...]
Peppermint Decorated Chocolate Cake
Peppermint Decorated Chocolate Cake Nothing could be easier! Bake your favorite boxed, chocolate cake. Frost with your favorite brand of dark chocolate frosting Decorate with peppermint candies! An alternative would be to do this with a white cake with 'snow white' … [Read more...]
Christmas Sugar Cookies
Christmas Sugar Cookies with no 'cutting' Ingredients: 2-1/2 cups all-purpose flour 1 tsp. baking powder 1 tsp. kosher salt 1 cup butter, softened 1-1/4 cups granulated sugar 1 large egg 1 tsp. vanilla extract colored sprinkles Preparation: Sift together flour, baking … [Read more...]
Christmas Mice
Christmas Mice from Spoonful.com Small saucepan Wooden spoon 1/3 cup heavy cream 1/2 teaspoon butter 1 1/2 cups (12 ounces) white chocolate bits 1/8 teaspoon vanilla extract Bowl Plastic wrap Tablespoon Confectioner's sugar Tray lined with waxed paper Toothpick Red … [Read more...]
Candy Cane Hearts
Candy Cane Hearts! A box of mini candy canes White Chocolate Semi-sweet Chocolate Sprinkles ~Directions ~ 1. Place waxed paper on a baking sheet. 2. Lay two mini candy canes next to each other, creating a heart. Continue filling the baking sheet with heart shapes. 3. Melt … [Read more...]
Rolo Pretzel Bites
Rolo Pretzel Bites For these tasty treats, all you have to do is lay the pretzels on a baking sheet (I used these cute square ones, but the mini twists would work too). Top each pretzel with an unwrapped Rolo candy. Bake in the oven at 250*F for 4-5 minutes (no longer). When you remove them … [Read more...]
Juicy BBQ Pulled Pork
Juicy BBQ Pulled Pork submitted by Scott Tavegia (1) 3.5 to 4.5 lb. pork loin Trim excess fat from outside Rub down with "McCormick Grill Mates Applewood Rub". Wrap and store in the fridge for 2 days Place in slow cooker Add 1 cup of water Cook for 6.5 hours on high in slow … [Read more...]
Nutmeg Bell Cookies
Photo by Rita Maas Nutmeg Bell Cookies 2 cup(s) sugar 1 cup(s) butter (no substitutions), softened 2 large eggs 2 teaspoon(s) vanilla extract 3 1/2 cup(s) all purpose flour 4 teaspoon(s) baking powder 1 teaspoon(s) salt 1 teaspoon(s) ground nutmeg Ornamental Frosting … [Read more...]