Archives for May 2013

Marinated Cole Slaw

Marinated Cole Slaw Submitted by Charles Cornell 1 lg. cabbage 1 med. green pepper, finely chopped 1 sm. red pepper, finely chopped 1 med. sweet onion, finely chopped 1 c. sugar 1 tsp. salt 1 tsp. dry mustard 1/4 tsp. mustard seed (I add this for that explosive taste of mustard … [Read more...]

Mixed Berry Cobbler!

Mixed Berry Cobbler   Ingredients 1  tart apple, peeled and diced 1 cup fresh or frozen rhubarb, thawed 1 cup fresh or frozen raspberries, thawed and drained 1 cup fresh or frozen blueberries, thawed and drained 1 cup fresh or frozen strawberries, thawed and drained 1 cup … [Read more...]

Orangesicle Cream Cheese Bread

Orangesicle Cream Cheese Bread (Makes 2 loaves) Ingredients 1-8 oz package cream cheese, softened 1/2 c shortening 1 2/3 c granulated sugar 2 eggs 2 1/4 c all-purpose flour 1 tsp salt 1 Tbsp baking powder 1 c Dairy Maid Dairy Milk 1/2 c chopped walnuts (can be omitted) 2 Tbsp grated … [Read more...]

Slow Cooker Sloppy Joes!

Slow Cooker Sloppy Joes!  Ingredients: 1 lb ground  breast 1 onion, finely diced 1 green pepper, finely chopped 1 can tomato soup 1/2 cup ketchup 2 tablespoons mustard 2 tablespoon brown sugar 1 tsp Garlic Salt salt and pepper to taste Directions:  In a large skillet, add turkey, … [Read more...]

Tuna Noodle Casserole

Tuna Noodle Casserole Ingredients 2 tablespoons butter 2 tablespoons all-purpose flour 2 cups Dairy Maid Dairy Whole Milk 1 teaspoon salt 1/2 teaspoon ground pepper to taste 1 -2 tablespoon of chopped fresh herbs, such as chives (optional) or 1 -2 tablespoon parsley (optional) 2 … [Read more...]