Whipped Jello Dessert 

Someone recently said this is the perfect dessert after a heavy meal because it tastes like ‘strawberry air!’ This is a double batch pictured above.

Whipped Jello Dessert (I don’t like JELL-O, but I ♥ this) 2 pkgs Strawberry (or other strong flavor) JELL-O Mix in 2 cups boiling water then add 1 cup COLD water Add ¼ cup sugar and stir until all sugar has melted. Cool until it begins to congeal then whip the JELL-O mixture! Chill 1 can of Carnation canned milk and whip til stiff Combine with JELL-O mixture. Crush about ½ lb of vanilla or graham cracker type cookies. Put ½ on the bottom of your glass dessert dish (9X9 ish) and the top with JELL-O mixture. Sprinkle the remaining cookie crumbs on top and refrigerate. This ‘holds up well’ and can be made ahead of a Sunday afternoon family dinner or holiday dinner!