Mexican Chocolate Buttermilk Pound Cake Ingredients: 1 (8-oz.) package semisweet chocolate baking squares, chopped 1 cup butter, softened at room temperature 1 and 1/2 cups sugar 4 large eggs 1/2 cup chocolate syrup 2 teaspoons vanilla extract 2 and 1/2 cups all-purpose flour 2 … [Read more...]