¾ cup ground dark roast coffee
2 tsp cinnamon
6 cups water
1 cup Dairy Maid Dairy Milk
1/3 cup chocolate syrup
2 tbsp light brown sugar
1 tsp vanilla extract
Whipped Cream and more cinnamon for topping
Place coffee and cinnamon in filter of automatic coffee maker. Add water and brew.
In a sauce pan, blend milk, chocolate syrup and sugar. Stir over a low heat until sugar has dissolved.
Combine milk mixture and brewed coffee. Stir in vanilla and garnish each cup with whipped cream if desired!
Mexican Coffee
Sep 22, 2012 by Leave a Comment
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