Bacon Waffles

Bacon Waffles 

2 cups Bisquick baking mix

2 tbs vegetable oil

1 1/3 cup Dairy Maid Dairy Milk

1 egg

Bacon  (if desired, use chopped ham and add it to batter instead of onto iron)

Beat baking mix, oil, milk and egg until smooth.  Place strips of bacon on waffle iron and bake for 1 minute.  Drain bacon fat.

Pour waffle batter from cup onto the center of the hot waffle iron.  Bake until steaming stops and cooked in center.  Carefully remove waffles and serve.  Recipe makes about 3 9 inch waffles.